Cooped up for a few days at home this reading week, I came up with this recipe for delicious Lindt chocolate cookies! All you need are a few simple ingredients, a couple of Lindt chocolates, and a half an hour of your time to be able to enjoy these yummy bites of heaven :).
What you’ll need (makes 20 cookies):
– 1/2 cup oil
– 1 cup brown sugar
– 1 teaspoon vanilla extract
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 egg
– 1 tablespoon cornstarch
– 1.5 cups flour
– 10 Lindt chocolates
Step 1: Preheat the oven to 375 degrees Celsius. Mix the oil and sugar in a bowl until smooth. Add the vanilla extract, baking soda, cornstarch, salt, and egg and continue to mix until you get a nice, even texture. Add in the flour and knead until you achieve a dough-like substance as in the above.
Step 2: Cut your Lindt chocolates in half.
Step 3: Make 20 flat circles and place them side-by-side, on a tray or cutting board. This will make the base of your cookie bite! Next, place each of your 20 Lindt chocolate halves on these dough circles, flat side facing down. Finally, knead the remainder of your cookie dough into 20 larger circles and cover each of these pieces, so that no chocolate is visible.
Step 4: Oil up a baking tray, place your cookie bites on it (approximately 1.5 inches apart), and bake for 8-10 minutes!
These delicious Lindt chocolate cookie bites are the perfect treat for any potluck, bake sale, or if you just want to splurge on some goodies. Enjoy! ❤